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Beef Souvlaki

Souvlaki in San Francisco

Meat and seafood souvlaki at Milos Taverna in San Francisco, CA offer plate and skewer choices, with pickup available for your meal.

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Popular Souvlaki to Try

Chicken Souvlaki

$33.00

Marinated chicken skewers with peppers, onion, potatoes, and tzatziki.

“Stunning ambience that really made us feel like we were in the Greek isles! The staff were very welcoming, the owner came by and greeted everyone at their tables, and the food was delicious. The Greek wine was lovely too, and they had many options as well as a full bar. As fans of both Milo’s locations, we recommend the Chicken Souvlaki, the Acuka and Muhamara apps, and the baklava or ice cream for dessert! Taverna has an assortment of in-house baked Greek pastries, which we got a sampler of, but I can’t name any of them”

Lamb (Arnisio) Souvlaki

$39.00

Lamb tenderloin skewers with peppers, onion, potatoes, and tzatziki.

“What a lovely new restaurant on Union St! The staff was incredibly attentive and thoughtful with dinner for my dad’s birthday. Everything from the tzatziki to the lamb souvlaki to the watermelon & feta salad was delicious and perfectly prepared. Only managed a photo of the aftermath because the food was too good to wait around! 5/9 Second time here and had to update: the Avgolemono soup and baklavaki are so good!”

Welcome to Milos Taverna

At Milos Taverna, souvlaki includes meat and seafood preparations, from chicken and beef to lamb and prawns. The plates come with roasted baked potatoes and tzatziki alongside their main ingredients.

Beef Souvlaki comes with peppers and onion. Chicken Souvlaki features marinated chicken tenderloin, and Lamb (Arnisio) Souvlaki combines lamb tenderloin with peppers and onion on a skewer.

Visit Milos Taverna in San Francisco, CA for pickup, dine-in, or delivery. Garides Souvlaki features jumbo prawns marinated with lemon and garlic; you can add an extra chicken skewer to your meal.

Souvlaki to Try

Garides Souvlaki

$35.00

Lemon-garlic marinated jumbo prawns with potatoes and tzatziki.

“Such a memorable dinner at Milos Taverna. We started with the Oktapodi, Arnisia Plevrakia, and Spanakopita—all were excellent, but the Spanakopita was something special: perfectly crisp, delicate, flavorful, and honestly one of the best I’ve had. For the mains, the Garides Souvlaki and Chicken Souvlaki were both outstanding—beautifully seasoned, incredibly fresh, and cooked just right. The Garides Souvlaki in particular was a standout. A special mention to the manager, Batu—warm, attentive, and genuinely knowledgeable about the menu. His hospitality added a personal touch to an already excellent dinner. We’ll definitely be back.”

Frequently Asked Questions

What are your most popular souvlaki options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Chicken Souvlaki — Chicken tenderloin is marinated and skewered with peppers and onion, with potatoes and tzatziki served alongside.
  • Beef Souvlaki — Beef filet mignon is marinated, skewered with peppers and onion, and served with baked potatoes and tzatziki.
  • Lamb (Arnisio) Souvlaki — Tender lamb pieces are skewered with peppers and onion, then served with roasted potatoes and tzatziki, a cucumber-yogurt sauce.
  • Garides Souvlaki — Jumbo prawns are marinated with lemon and garlic, then served with roasted potatoes and tzatziki, a Greek yogurt-cucumber dip.

Do you offer delivery and takeout?

Yes! We offer both delivery and takeout for souvlaki throughout the San Francisco area. Order your souvlaki online for convenient pickup or delivery.

Do you take reservations?

Yes! We accept reservations through OpenTable. You can easily reserve a table online by selecting your preferred date, time, and party size.
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