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Anchovies

Seafood in San Francisco

Explore the seafood menu at Milos Taverna in San Francisco, CA, with a wide selection available for dine-in.

Order online

Popular Seafood to Try

Solomos

$38.00

Baked salmon with creamy spinach sauce and horiatiki salad.

From the Kitchen at Milos Taverna

Milos Taverna brings a thoughtful seafood selection to San Francisco, CA, offering Greek and Mediterranean-inspired dishes that span starters to whole fish entrées.

Standout choices include Tsipura, Lavraki, and Solomos as main plates, alongside Oktapodi, Garides Feta, and Anchovies for a satisfying start to your meal.

Visit Milos Taverna in San Francisco, CA to enjoy your seafood favorites through dine-in, or take advantage of pickup and delivery for a convenient meal at home.

Seafood to Try

Garides Skewer

$17.50

Shrimp threaded onto a skewer and served as a seafood dish.

“Absolutely incredible experience! From the moment we walked in, the atmosphere felt like a little slice of Greece - warm, lively, and welcoming. The food was outstanding: perfectly grilled meats, fresh seafood, and the most flavorful tzatziki I’ve had outside of Greece. Every dish tasted fresh and authentic. The service was attentive without being overbearing, and the staff clearly takes pride in what they do. This is the kind of place you leave already planning your next visit. We can't wait to come back!!”

Frequently Asked Questions

What are your most popular seafood options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Solomos — Baked salmon forms the centerpiece, accompanied by creamy spinach sauce and a traditional horiatiki salad.
  • Lavraki — This Mediterranean sea bass is served with lemon, olive oil, garlic, and arugula; choose whole, filleted, or deboned preparation.
  • Tsipura — This whole sea bream includes lemon, extra-virgin olive oil, garlic, arugula, and a required whole, fillet, or deboned preparation.
  • Anchovies — This cold seafood dish features marinated cured anchovies with lemon, olive oil, and arugula salad.
  • Oktapodi — Oktapodi is grilled Spanish octopus served with lemon, oregano, and olive oil as a warm Mediterranean appetizer.
Do you offer delivery and takeout?
Yes! We offer both delivery and takeout for seafood throughout the San Francisco area. Order your seafood online for convenient pickup or delivery.
Do you take reservations?
Yes! We accept reservations through OpenTable. You can easily reserve a table online by selecting your preferred date, time, and party size.